RICORDO DELLA NOSTRA TERRA
Cura Per i Dettagli
PASSIONE E RISPETTO DEL CIBO
SONO LA BASE DEL NOSTRO PENSIERO
CHE PORTIAMO NEI VOSTRI PIATTI OGNI GIORNO
Unique
Cocktail
GREAT CLASSICS,
OUR CREATIONS,
THE BEST EXPERIENCE
Innovative Cooking
CLASSICS INTERPRETATIONS,
INNOVATIONS,
CELIAC AND VEGAN CUISINE
Gluten
Free
GLUTEN FREE RESTAURANT E PIZZERIA
Live
Music
AFTER DINNER LIVE MUSIC,
WEEKLY THEME EVENTS
Caring
Service
CASUAL AND PROFESSIONAL SERVICE FOCUSED ON THE GUESTS
Some Dishes from Our Menù
INTERPRETATION OF CLASSIC DISHES, INNOVATION, CELIAC AND VEGAN CUISINE
Restaurant
Starters
Pasta Dishes
ERRILE
Lamb fritters with artichokes in oil, ricotta mustia cheese, mint.
IL POLPO YAKITORI
Roasted octopus, friggitelli and grapefruit.
€ 15,00
€ 18,00
BOTTARIGA
Spaghetti with bottarga, sweet garlic cream, tomato fondue.
CULIZZONES
Ricotta and chard ravioli, pork sausages, saffron, pecorino cheese.
€ 18,00
€ 15,00
Fish Main Course
Meat Main Course
PESCE IN CAPPOTTO
Daily catch with vegetables, herb’s mayonnaise.
FRITTO MISTO
Our mixed fried fish with
Tzatziki sauce.
€ 24,00
€ 20,00
GOULASH
IGP lamb goulash, sheep yogurt, peas cream, wild herbs.
FARAONA
Guinea Fowl with roast fennel, braised lettuce, green pepper sauce.
€ 22,00
€ 22,00
Salads and Side Dishes
Desserts
INSALATA SARDA
Iceberg, rocket, artichokes in sardinian oil, toasted almonds, pecorino and eucalyptus honey.
INSALATA DI TONNO
Sardinian tomatoes salad, tuna, stracciatella cheese, green bean.
€ 12,00
€ 12,00
SEADAS TRADIZIONALE
Traditional sardinian seada, honey, orange powder, almond crumble.
COOKIE
Semifreddo with torrone, cookie and cherries.
€ 8,00
€ 9,00
Pizzeria
Pizzas with tomatoe sauce
Pizzas without tomatoe sauce
REGINA
Tomato, mozzarella, buffalo mozzarella, cherry tomato and basil.
NORMA
Tomato mozzarella, rocket, parma ham, parmesan cheese.
€ 12,00
€ 11,00
FIORI DI ZUCCA E ALICI DEL CANTABRICO
Mozzarella, courgette flowers, Cantabrian anchovies.
SOFIA
Mozzarella, rocket, soft cheese, cherry tomatoes.
€ 18,00
€ 12,00
Focacce
Camicie
FOCACCIA CAPRESE
Oil, salt, buffalo mozzarella and cherry tomato.
FOCACCIA ESTIVA
Oil, salt, buffalo mozzarella, Roche salad, cherry tomato and Parma ham.
€ 10,00
€ 12,00
MAESTRALE
Mozzarella, scamorza, smoked ham, rocket.
SCIROCCO
Mozzarella, parma ham, fresh tomato.
€ 12,00
€ 12,00
Some Dishes from Our Menù
INTERPRETATION OF CLASSIC DISHES, INNOVATION, CELIAC AND VEGAN CUISINE
Restaurant
ERRILE
Lamb fritters with artichokes in oil, ricotta mustia cheese, mint.
€ 15,00
BOTTARIGA
Spaghetti with bottarga, sweet garlic cream, tomato fondue.
€ 18,00
PESCE IN CAPPOTTO
Daily catch with vegetables, herb’s mayonnaise.
€ 24,00
GOULASH
IGP lamb goulash, sheep yogurt, peas cream, wild herbs.
€ 22,00
INSALATA SARDA
Iceberg, rocket, artichokes in sardinian oil, toasted almonds, pecorino and eucalyptus honey.
€ 12,00
SEADA TRADIZIONALE
Traditional sardinian seada, honey, orange powder, almond crumble.
€ 8,00
Pizzeria
REGINA
Tomato, mozzarella, buffalo mozzarella, cherry tomato and basil.
€ 12,00
FIORI DI ZUCCA E ALICI DEL CANTABRICO
Mozzarella, courgette flowers, Cantabrian anchovies.
€ 18,00
FOCACCIA ESTIVA
Oil, salt, buffalo mozzarella, Roche salad, cherry tomato and Parma ham.
€ 12,00
MAESTRALE
Mozzarella, scamorza, smoked ham, rocket.
€ 12,00
Our Goals
THE ACHIEVED GOALS HAVE GIVEN US THE HONOR OF
RECEIVE IN OUR
LOCAL
ONE OF THE MOST IMPORTANT CHEFS OF OUR TIMES
Massimo Bottura
Book a Table
USE OUR BOOKING PORTAL
TO CHECK THE AVAILABILITY OF A TABLE
EXACTLY FOR THE DATE THAT INTERESTS YOU.
WE WILL CONTACT YOU FOR CONFIRMATION!
